Certified Organic Culinary Lavender Blossoms – .5 oz.
Certified Organic Culinary Lavender Blossoms have a history. Since Roman times, Lavender Blossoms were used for their healing and soothing qualities, and is an integral part of classic French herb blend Herbes de Provence. Lavender is in the same botanic family as rosemary, and has a similar herbal, piney flavor with light floral touches that is perfect for sweet and savory dishes. Our Lavender Ranch™ Certified Organic Culinary Lavender blossoms are grown, dried, and packaged right at Bayliss (Lavender) Ranch in California. Lavender Ranch™ guarantees our pure culinary lavender blossoms have been grown and dried with care and are of the highest quality available. Non-GMO
Uses: See our “Recipes” page for more ideas.
•Baking breads, cakes, cookies, scones, etc.
•Simple Syrups
•Cocktails
•Teas
•Marinades
•Vegetables & Fruits
•Sauces
•Ice Cream
•Season pork, chicken, fish, etc.
•Deserts
•Fudge
•Candies
•Jams
•Lemonade
Ingredients: Certified Organic Lavender Blossoms
Certified Organic by CCOF
DISCLAIMER:
The uses on this website have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease. This information provided on this website is based on the traditional and folkloric uses of the natural raw materials that we use in our products, and is offered solely as information for your own consideration, investigation and verification. Anyone suffering from disease or injury should consult with a physician.